Our Michelin star restaurant, The Oak Room welcomes you to a showcase of the best produce from our travels around the four corners of this island. Head Chef Michael Tweedie and his team cook with restraint and according to the seasons in one of the most magical settings in Ireland. The experience in The Oak Room is polished and sophisticated, but relaxed. Our Head Sommelier, Jonathan Moran, has curated an extensive and adventurous wine list to be enjoyed in The Oak Room.
Wednesday - Sunday
18:00 - 21:30